Burleigh Dodds Science Publishing
Showing 361 - 420 out of 488 books

Developing new cassava varieties: tools, techniques and strategies
Hernán Ceballos, Nelson Morante, Fernando Calle, Jorge Lenis, Sandra Salazar
2017

Breeding cassava for higher yield
Piya Kittipadakul, Pasajee Kongsil, Chalermpol Phumichai, Shelley H. Jansky
2017

Advances in understanding cassava growth and development
Virgilio Gavicho Uarrota, Deivid L. V. Stefen, Clovis Arruda de Souza, Cileide Maria Medeiros Coelho, Rodolfo Moresco, Marcelo Maraschin, Fernando David Sánchez-Mora, Eduardo da Costa Nunes, Enilto de Oliveira Neubert, Luiz Augusto Martins Peruch
2017

Advances in understanding and improving the role of amino acids in poultry nutrition
William A. Dozier, Paul B. Tillman
2017

Sustainable nutrition management of dairy cattle in intensive systems
Michel A. Wattiaux, Matias A. Aguerre, Sanjeewa D. Ranathunga
2017

Control of infectious diseases in dairy cattle
Wendela Wapenaar, Simon Archer, John Remnant, Alan Murphy
2017

The use and abuse of cereals, legumes and crop residues in rations for dairy cattle
Michael Blümmel, Dr A. Muller, Dr C. Schader, M. Herrero, M. R. Garg
2017

The rumen microbiota and its role in dairy cow production and health
Anusha Bulumulla, Mi Zhou, Le Luo Guan
2017

Prevention and control of parasitic helminths in dairy cattle: key issues and challenges
Jacqueline B. Matthews
2017

Modelling crop growth and grain yield in maize cultivation
Alam Sher, Xiaoli Liu, Jincai Li, Youhong Song
2017

Durum wheat: production, challenges and opportunities
J. M. Clarke, K. Nilsen, D. Khitiri, X. Lin, C. J. Pozniak, K. Ammar
2017

Advances in soil and nutrient management in apple cultivation
G. H. Neilsen, Dr Denise Neilsen, T. Forge, K. Hannam
2017

Improving smallholder dairy farming in Africa
J. M. K. Ojango, R. Mrode, A. M. Okeyo, J. E. O. Rege, M. G. G. Chagunda, D. R. Kugonza
2017

Managing sustainable food safety on dairy farms
Réjean Bouchard, Helen Dornom, Anne-Charlotte Dockès, Nicole Sillett, Jamie Jonker
2017

Organic dairy farming: towards sustainability
Florian Leiber, Dr A. Muller, Veronika Maurer, Dr C. Schader, Anna Bieber
2017

Yield gap analysis towards meeting future rice demand
Zacharie Segda, Ibrahim Bassoro, Delphine Mapiemfu Lamare, Moundibaye D. Allarangaye, Henri Gbakatchetche, Belay A. Bayuh, Famara Jaiteh, Ralph K. Bam, Wilson Dogbe, Keita Sékou, Raymond Rabeson, Nianankoro Kamissoko, Illiassou Maïga Mossi, Oladele S. Bakare, Fanny L. Mabone, Elie R. Gasore, Idriss Baggie, Geophrey
2017

Improving photosynthesis in rice: from small steps to giant leaps
R. F. Sage, Shunsuke Adachi, Tadashi Hirasawa
2017

Rice insect pests: biology and ecology
Emeritus Prof. E. A. Heinrichs, Francis E. Nwilene, Professor Michael J. Stout, Buyung A. R. Hadi, Thais Freitas
2017

Management of rice insect pests
Emeritus Prof. E. A. Heinrichs, Francis E. Nwilene, Professor Michael J. Stout, Buyung A. R. Hadi, Thais Freitas
2017

Integrated pest management in tomato cultivation
Robert L. Gilbertson, Marcela Vasquez-Mayorga, Mônica Macedo, R. Muniappan
2017

Ensuring the health and welfare of dairy calves and heifers
Emily Miller-Cushon, Ken Leslie, Trevor DeVries
2017

Beef cattle nutrition and its effects on beef qualityChristopher J. Richards, Michael E. Dikeman
2017

Beef cattle nutrition and its effects on beef quality
Christopher J. Richards, Michael E. Dikeman
2017





































