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Showing 61 - 120 out of 1,000+ books
The Vitamins
Gerald F. Combs Jr., James P. McClung
2022
Amino Acids
Guoyao Wu
2021
Understanding the Science of Food
Sharon Croxford
2020
Lactic Acid Bacteria
Marcela Albuquerque Cavalcanti de Albuquerque, Alejandra de Moreno de LeBlanc, Jean Guy LeBlanc, Raquel Bedani
2020
Introduction to Human Nutrition
Susan A. Lanham-New, Thomas R. Hill, Alison M. Gallagher, Hester H. Vorster
2019
Cooking as a Chemical Reaction
Z. Sibel Ozilgen
2019
Laboratory Tests for the Assessment of Nutritional Status
Howerde E. Sauberlich
2018
Vegetarian Nutrition and Wellness
Winston J. Craig
2018
Sustainable Diets
Pamela Mason, Tim Lang
2017
Handbook of Nutrition and Food
Carolyn D. Berdanier, Johanna T. Dwyer, David Heber
2016
Handbook of Vitamins
Janos Zempleni, John W. Suttie, Jesse F. Gregory III, Patrick J. Stover
2013
Super Immunity
Joel Fuhrman, M.D.
2011
The Routledge Handbook on Biochemistry of Exercise
Peter M. Tiidus, Rebecca E. K. MacPherson, Paul J. LeBlanc, Andrea R. Josse
2020
Healthy and Sustainable Food Systems
Mark Lawrence, Sharon Friel
2019
Milk
Stuart Patton
2017
Food Lipids
Casimir C. Akoh
2017
Alimenti e salute
2005
Nutrition, Health and Disease
Simon Langley-Evans
2021
Introduction to Nutrition and Metabolism
David A Bender, Shauna M C Cunningham
2021
Lifestyle Medicine, Third Edition
James M. Rippe
2019
Grain by Grain
Bob Quinn, Liz Carlisle
2019
Integrating Nutrition into Practice
Mary J. Marian, Gerard Mullin, MD
2017
Nutritional Intervention in Metabolic Syndrome
Isaias Dichi, Andrea Name Colado Simao
2015
Local Food Environments
2014
Nutrition and Cancer
Clare Shaw
2010
The Food Chemistry Laboratory
Connie M. Weaver, James R. Daniel
2003
Nutrition and Sensation
Alan R. Hirsch
2022
Micronutrients in Health and Disease, Second Edition
Kedar N. Prasad
2019
The Nature of Nutrition
Stephen J. Simpson, David Raubenheimer
2012
Bright Futures Nutrition
Katrina Holt, Nancy H Woolridge, Mary Storuy, Denise Sofka
2010
Advances in Food Biochemistry
Fatih Yildiz
2009
Dental Erosion
2006
Nutrition
Geoffrey P. Webb
2019
Advancing Medicine with Food and Nutrients
Ingrid Kohlstadt
2012
Nutrition and Global Health
Shawn W. McLaren
2022
Biochemical Imbalances in Disease
2010
Genius Foods
Max Lugavere, Paul Grewal, M.D.
2018
Ernährungsmedizin und Diätetik
Heinrich Kasper, Walter Burghardt
2020
The Qur'anic Prescription
Madiha M. Saeed
2022
The End of Craving
Mark Schatzker
2021
Clinical Cases in Dietetics
Fred Pender
2009
La dieta della longevità
Valter D. Longo
Macrobiótica I
Loli Curto
2020
Adult Malnutrition
Jennifer Doley, Mary J. Marian
2022
Obesity Prevention and Treatment
James M. Rippe, John P. Foreyt
2021
Nutrition For Dummies
Carol Ann Rinzler
2021
Sports Nutrition Handbook
Justyna Mizera, Krzysztof Mizera
2019
Food Allergy
Andreas L. Lopata
2017
Nutrition at a Glance
Tony Sheehy, Fariba Kolahdooz
2015
Obstructive Sleep Apnea in Adults
2011
Maigrir, c'est simple et dans la tête
Gérard Apfeldorfer
Micronutrients and Macronutrients as Nutraceuticals
Prakash Chandra Gupta, Sayan Bhattacharyya, Nisha Sharma, Rajesh K. Kesharwani, Raj K. Keservani
2024
The Riker Regimen
M.D. F.S.S.O. Riker
2023
Integrating Lifestyle Medicine for Prediabetes, Type 2 Diabetes, and Cardiometabolic Disease
Michael A. Via, Jeffrey I. Mechanick
2023
Time to Repair
Vicky Fox
2023
Fat Church
Anastasia Kidd
2023
Anleitung zum entspannten Leben
Sven-David Müller, Almut Müller
2022
Nutrición para el fitness, la salud y el deporte
Dr. Oscar Incarbone, Dr. Néstor Alberto Lentini, Lic. Laura Pascual, Lic. Mariana Valeria Prieto, Lic. María Luján Tizziani, Dra. Luciana Laura Valenti
2021
A Well Mind
Lisa Parkinson Roberts, PhD
2021
Could it be Insulin Resistance?
Hanna Purdy
2020
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