Food Industry
Showing 181 - 240 out of 274 books

Feeding the World Well
Maisie Ganzler, Gillian Kelleher, Sylvia Wulf, Christopher Good, Anne Barnhill, Nicole Civita, Ruth Faden, Anne Barnhill, Nicole Civita, Claire Davis, Shauna Downs, Ruth Faden, Sara Glass, Alan M. Goldberg, Herman B.W.M. Koëter, Bernard Rollin, Paul B. Thompson, Kees van Leeuwen, Suzanne McMillan, Peter O’Driscoll
2020

The Collectivization of Agriculture in Communist Eastern Europe
Arnd Bauerkämper, Constantin Iordachi
2014

























































