Nutrition, Dietics & Bariatrics
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Trending on Perlego
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- Vitamin Analysis for the Health and Food SciencesRonald R. Eitenmiller, W. O. Landen Jr., Lin Ye2016
- Berries and Berry Bioactive Compounds in Promoting HealthDorothy Klimis-Zacas, Ana Rodriguez-Mateos2022
- Vitamin Intake and HealthSuzanne K. Gaby, Adrianne Bendich, Vishaw N. Singh, Lawrence J. Machlin2024
- Chemistry and Nutritional Effects of CapsicumValdir Florêncio da Veiga, Jr, Larissa Silveira Moreira Wiedemann, Claudio Pereira de Araujo, Jr, Ananda da Silva Antonio2022
- Fish Nutrition And Its Relevance To Human HealthA. S. Ninawe, J. R. Dhanze, R. Dhanze, S. T. Indulkar2020
- The Chemistry and Bioactive Components of TurmericSreeraj Gopi, Sabu Thomas, Ajaikumar B Kunnumakkara, Bharat B Aggarwal, Augustine Amalraj2020
- Health Benefits of Nuts and Dried FruitsCesarettin Alasalvar, Jordi Salas-Salvado, Emilio Ros, Joan Sabate2020
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- Introduction to Human NutritionSusan A. Lanham-New, Thomas R. Hill, Alison M. Gallagher, Hester H. Vorster2019
- Thiamine Deficiency Disease, Dysautonomia, and High Calorie MalnutritionDerrick Lonsdale, Chandler Marrs2017
- Academy Of Nutrition And Dietetics Complete Food And Nutrition Guide, 5th EdRoberta Duyff, Roberta Larson Duyff2017
- Nutrition Research MethodologiesJulie A. Lovegrove, Leanne Hodson, Sangita Sharma, Susan A. Lanham-New2015
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Recently added
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- Academy of Nutrition and Dietetics Pocket Guide to Nutrition AssessmentPamela Charney, Ainsley Malone2021
