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Clove_cover
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Sensory Evaluation Techniques_cover
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Contro natura_cover
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Food Crime_cover
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Comprehensive Handbook of Iodine_cover
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Food Regulation_cover
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Food and Beverage Cost Control_cover
Food and Beverage Cost Control
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Food Microbiology_cover
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The Science of Chocolate_cover
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Stephen T Beckett
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The Science of Ice Cream_cover
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Caffeine_cover
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The Maillard Reaction_cover
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Merlin C Thomas, Josephine Forbes
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Food Safety and Food Quality_cover
Food Safety and Food Quality
R E Hester, R M Harrison
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Brewing_cover
Brewing
Ian Hornsey
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Food Colloids_cover
Food Colloids
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NMR Spectroscopy in Food Analysis_cover
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Apostolos Spyros, Photis Dais
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The Science and Commerce of Whisky
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Consumer-based New Product Development for the Food Industry_cover
Consumer-based New Product Development for the Food Industry
Sebastiano Porretta, Howard Moskowitz, Attila Gere
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Chemistry in Your Kitchen_cover
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Matthew Hartings
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Food Safety Hazard Guidebook_cover
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The Science of Bakery Products_cover
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Garlic and Other Alliums_cover
Garlic and Other Alliums
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Food Microbiology_cover
Food Microbiology
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2007
A History of Beer and Brewing_cover
A History of Beer and Brewing
Ian S Hornsey
2007
Planet of the Grapes_cover
Planet of the Grapes
Robert Sechrist
2017
Sensory Profiling of Dairy Products_cover
Sensory Profiling of Dairy Products
John J. Tuohy
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Paper & Paperboard Packaging_cover
Paper & Paperboard Packaging
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Latin-American Seeds_cover
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Claudia M. Haros, María Reguera, Norma Sammán, Octavio Paredes-López
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